Another squash bread recipe that I found last spring was for lemon squash bread. I like this one better than the other, even though the first one was good. This one was just a little sweeter, and I didn’t even need to use the glaze. I bet it was amazing with the glaze, but I’m trying to cut calories so that was eliminated.

I found it at https://icecreaminspiration.com/lemon-yellow-squash-bread/